CT restaurant offers cold-pressed juices, organic meals

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From cold-pressed juices to acai bowls, a new Fairfield County restaurant is focused on providing healthy, organic options.

Organic Krush is a three-family-run restaurant chain. The Fairfield County Restaurant opened in November 2020 and is located at 374 Post Road East in Westport.

Owners provide a list in line of places where they source ingredients, noting that they “continually” strive to source organic products, but some do not exist as an organic option.

In addition to a variety of cold-pressed fruit and vegetable juice options, the Westport location’s menu also includes smoothies, teas, and organic coffee.

For meals, the menu includes a gourmet take-out option, which includes a salad of grilled peaches, quinoa burgers, grilled chicken breast and more.

“This place is awesome,” wrote Carolyn G., of Westport, in a review on Bark. “I had the Mex Steak Bowl with quinoa and a matcha latte which wasn’t too sweet.”

The restaurant also offers a special family dinner, which serves four for $ 55. Some meals listed under this option are Chicken Parmesan and BBQ Salmon.

Find out more about the menu and opening hours here.

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